Air Fryer or Roasted Rutabaga Fries

Name: Air Fryer or Roasted Rutabaga Fries
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 2 piece Rutabaga; 1 tbsp Olive oil; Salt or seasoning salt

10 mins prepServes 2

Rutabaga is an often overlooked veggie that is slightly sweet, making it a great option for picky eaters. These fries can be made in an air fryer or oven.

2 servings

What you need

1 tbsp olive oil

2 rutabaga

1 tsp seasoned salt

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Instructions

1. Peel 2 rutabagas and cut them into fry-shape sticks.
2. Toss the rutabaga sticks with 1 tablespoon of olive oil.
3. Sprinkle with salt or seasoning salt to taste.
4. To cook in an Air fryer: Cook at 400°F for 12 to 15 minutes.
5. To roast in an Oven: Place on a sheet pan and roast at 425°F for 25 minutes.
6. For either method, it is ideal to flip the fries halfway through cooking.

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Air Fryer or Roasted Rutabaga Fries

What you need

Instructions

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