This feta pasta is delicious with spaghetti squash, zucchini zoodles, @allgoodles noodles, or whatever other high fiber pasta you can find. Simply add a small drizzle of olive oil to a baking dish. Add a block of feta, 16-24 oz of cherry tomatoes, garlic, and fresh cracked pepper and bake for 25-35 minutes at 350°F. While it’s baking, prepare your pasta of choice. When the feta and tomatoes are hot, ready to mash and mix it all together with the cooked pasta. If using kelp, or other veggie, it would work great as a complete dinner with the @2bmindset weight loss program. Serve with lots of fresh basil and enjoy.
