Cauliflower (& Potato) Mash

Name: Cauliflower (& Potato) Mash
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 head cauliflower; 5 piece small potatoes; 0.25 cup butter or plant based alternative; 2 tsp salt; 2 tsp garlic powder; 2 tsp fresh cut parsley

10 mins prepServes 4

This healthy and easy Cauliflower & Potato Mash is a family favorite, even for picky eaters, making it a perfect addition to your holiday menu. The recipe serves 3-5, but can be doubled for larger gatherings.

4 servings

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Instructions

Boil cauliflower and potatoes together in a large pot until fork tender, which may take 12-15 minutes or longer. Once cooled, add the cauliflower and potato to the food processor with half the butter and 1 tsp salt, and blend until smooth. Taste the mix and add the additional salt, butter, and garlic to your preference.

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Cauliflower (& Potato) Mash

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