Cloud Bread

Name: Cloud Bread
Prep time: 7 min
Cook time: 24 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: 1 cup egg whites; 1 tbsp corn starch

7 mins prepServes 1

A simple, high-protein, low-carb, and gluten-free cloud bread recipe made primarily from egg whites and cornstarch, perfect as a snack or accompaniment to any meal.

1 servings

What you need

1 tbsp corn starch

1 cup liquid egg whites

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Instructions

Preheat oven to 300°F. Beat 1 cup of egg whites (approximately 5-6 egg whites) until stiff peaks form. Then add 1 tablespoon of corn starch and beat again until the mixture resembles a giant cloud. Bake at 300°F for 23-25 minutes.

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Cloud Bread

What you need

Instructions

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