Easy Vegan Chickpea Brownies

Name: Easy Vegan Chickpea Brownies
Prep time: 10 min
Cook time: 22 min
Total time: 10 min
Yield: 16
Cuisine: American
Ingredients: 1 can rinsed chickpeas; 0.5 cup nut or seed butter; 0.33 cup maple syrup; 2 tsp vanilla; 0.5 tsp salt; 0.25 tsp baking powder; 0.25 tsp baking soda; 0.25 cup dark chocolate chips

10 mins prepServes 16

These high-fiber chickpea brownies are a delicious and smart way to satisfy your sweet tooth. This easy and super delicious vegan recipe makes 16 servings.

16 servings

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Instructions

Preheat the oven to 350°F. Grease a small baking sheet or brownie pan. Blend all ingredients except for the chocolate chips until smooth. Spread the batter evenly on the prepared pan and then sprinkle the chocolate chips on top. Bake for 20-25 minutes. Enjoy!

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Easy Vegan Chickpea Brownies

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