Frozen Yogurt Bark

Name: Frozen Yogurt Bark
Prep time: 10 min
Cook time: 120 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup Greek yogurt (0-2%); 0.5 tsp Vanilla extract; Monk fruit or stevia; 0.25 cup Pomegranate seeds; 1 tbsp Cocoa nibs

10 mins prepServes 4

This recipe for frozen yogurt bark is a satisfying, nutrient-dense snack or meal component, perfect for those focusing on volume eating and healthy habits. Made with Greek yogurt, vanilla, natural sweetener, pomegranate seeds, and cocoa nibs, it's a delicious way to enjoy a treat without feeling deprived.

4 servings

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Instructions

Add parchment paper to a cookie sheet. You can spray nonstick spray but it's not strictly necessary. In a mixing bowl, whip 1 cup 0-2% Greek yogurt with 1/2 tsp vanilla extract. Add Monk fruit or stevia to sweeten, according to your taste. Spread the yogurt in an even layer, about 1/4” thick over the parchment paper. Top with 1/4 cup pomegranate seeds and 1 tbsp of cocoa nibs. Freeze for at least 2 hours, or until firm.

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Frozen Yogurt Bark

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