I just spent $19 on the new Giselderberry smoothie and it’s actually delicious. I recreated the recipe below, so you can try it at home. It tastes like a fancy deconstructed PB&J with an added boost of protein and antioxidants.
Blend 5 oz. coconut milk, 1 scoop plant based vanilla protein, 1 unsweetened frozen acai pack, 1-2 scoops lucuma, ½ banana, and ½ cup ice. Add 1 tbsp almond butter, melted on the stove top or microwave. For the glaze, mix 2 tsp elderberry syrup and 2 tsp maple syrup. Enjoy as a decadent breakfast or treat.
