Greek Cauliflower Rice

1. Heat cauliflower rice by putting it in a skillet with 1-2 tablespoons of water and covering with a lid. 
2. Heat for 2-4 minutes or until tender like rice. 
3. Turn the heat off. 
4. Top with feta and stir in chopped vegetables.
5. In a separate bowl, make the dressing with oil, vinegar, oregano, fennel seed, salt, and pepper.
6. Top the dressing over the rice and serve warm. 
7. Pair with a protein for dinner like smoked salmon or chicken.