Low-Carb Cloud Bread Pizza

Name: Low-Carb Cloud Bread Pizza
Prep time: 10 min
Cook time: 28 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 4 egg whites; 2.5 tsp corn starch; 2 tbsp tomato sauce; 3 tbsp light shredded cheese

10 mins prepServes 1

A low-calorie, high-protein pizza featuring a cloud bread crust made from egg whites and corn starch, topped with tomato sauce and light shredded cheese.

1 servings

What you need

2 tbsp tomato sauce

4 egg white

3 tbsp low fat shredded cheddar

2 ½ tsp corn starch

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Instructions

Prepare your cloud bread crust using 4 egg whites and 2 1/2 teaspoons of corn starch. Bake the crust for 23 minutes at 300°F. Once baked, top the crust with 2 tablespoons of tomato sauce and 3 tablespoons of light shredded cheese. Place the pizza back in the oven and cook until the cheese is bubbly. For a crispier finish, you can raise the oven temperature to 400°F and cook for an additional 2-5 minutes.

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Low-Carb Cloud Bread Pizza

What you need

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