Simple Grilled Fish

Name: Simple Grilled Fish
Prep time: 5 min
Cook time: 12 min
Total time: 5 min
Yield: 2
Cuisine: American
Ingredients: 2 piece Fish fillets (e.g., Salmon); 1 tbsp Olive or avocado oil; 0.5 tsp Sea salt; 0.5 tsp Garlic powder; 0.5 tsp Dried dill; 1 piece Lemon

5 mins prepServes 2

A straightforward recipe for grilling fish, seasoned with olive oil, sea salt, garlic powder, and dried dill, finished with a squeeze of lemon.

2 servings

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Instructions

Rub olive or avocado oil on all sides of the fish. Sprinkle generously with sea salt, garlic powder, and dried dill. Grill both sides for about 5-7 minutes per side, or until the internal temperature reaches between 135-140°F and the fish is perfectly flaky. Squeeze fresh lemon juice over the top before serving.

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Simple Grilled Fish

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