Standard Cloud Bread

Name: Standard Cloud Bread
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup liquid egg white; 1.5 tbsp starch (corn or arrowroot)

10 mins prepServes 4

This cloud bread recipe is high in volume, low in calories, and packed with protein, making it a fun and easy-to-make base that tastes like a decadent dish without the typical heavy feeling.

4 servings

What you need

1 ½ tbsp corn starch

1 cup liquid egg whites

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Instructions

Preheat oven to 300°F. Beat 1 cup of liquid egg white until it forms into a fluffy cloud. Add 1-1 1/2 tbsp of starch (corn or arrowroot work great). Beat again until well mixed, spread into a 1/2” layer on a large baking sheet, and bake for 25 minutes. For serving, you can spread 2 tablespoons of dairy-free caesar salad dressing over your cloudbread and add sautéed veggies or greens on top.

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Standard Cloud Bread

What you need

Instructions

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