Supersized Cloud Bread

Name: Supersized Cloud Bread
Prep time: 10 min
Cook time: 24 min
Total time: 10 min
Yield: 1
Ingredients: 1 cup fresh liquid egg whites; 1 tbsp cornstarch or almond flour or arrowroot starch or flour

10 mins prepServes 1

A low-calorie, high-protein cloud bread recipe that can be used as a pizza base, made from egg whites and a choice of starch or flour.

1 servings

What you need

1 cup liquid egg whites

1 tbsp arrowroot flour

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Instructions

Preheat oven to 325°F. Beat egg whites for about 5 minutes until stiff peaks form. Add in cornstarch or almond flour or arrowroot starch or flour. Beat again until mixed. Spread evenly on a greased baking sheet. Bake for 23 to 25 minutes. Note: if using almond flour, it will be a bit more dense and flat.

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Supersized Cloud Bread

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