Turnip Fiesta Fries with Creamy Festive Sauce

To make the fries:

1. Preheat your air fryer to 375-400°F.
2. Slice 1-2 turnips into fry-like shapes.
3. Line the air fryer with parchment paper for easy cleanup and spray with oil to coat.
4. Add in your turnip fries, coat with oil spray, and toss with 1 tsp of chili lime seasoning.
5. Air fry for 12-14 minutes or until desired crispiness.
6. Top with 2-3 tbsp shredded dairy-free or reduced fat cheese and place back into the air fryer for about a minute until melted.

To make the creamy festive sauce:

1. Add 1/4 cup plain 0-2% Greek yogurt or non-dairy alternative, 1/4 avocado, juice of 1 lemon or lime, 1-2 cloves garlic, 1/4-1/2 cup cilantro leaves, and a pinch of salt and pepper to a blender.
2. Blend for about a minute or until a creamy consistency is achieved.

To serve: Top the sauce over the fries and garnish with chopped scallions and cilantro. Enjoy!

For @2bmindset: This makes a great dinner with an additional protein like more Greek yogurt, shrimp, tofu, or chicken.